Sour Cream Rhubarb Pie at Red Lodge Cafe

The iconic neon sign of the Red Lodge Cafe welcomes customers inside — perhaps for a slice of pie. A favorite on the menu is the sour cream rhubarb pie. Owner Mark Day, who uses recipes handed down from his late mother, Doris, said that local growers bring in rhubarb all summer long for use in the pies.

July 04, 2014 12:15 am  • 

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